CUSTOM PROCESSING
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3. Hand-Selected Butcher’s Cuts
Every bundle is built by expert butchers who carefully choose a balanced variety of steaks, roasts, ribs, and ground beef. These aren’t scraps or factory trimmings—they’re real, high-quality cuts you'd expect from a local butcher shop.
4. Flash-Frozen & Vacuum Sealed
Once cut, each piece is vacuum-sealed and flash-frozen to lock in peak flavor and texture. Whether you cook it next week or next month, you’ll enjoy the same juicy tenderness and rich beefy taste every time.
5. Truly Farm-to-Freezer
There’s no middleman here. We work directly with farms and do all our own processing. From pasture to packaging, our beef stays in trusted hands—so you know exactly where your food comes from.
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